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    SIDECUT'S Private Dining Room

    Sumptuously redesigned, SIDECUT's Private Dining Room is the ideal set up for those looking for group gatherings, post-work dining experiences and intimate celebrations. Our group menus focus on the finest prime, hand-cut steaks and fresh seafood from coastal BC waters, along with classic sides and newly created dishes by Executive Chef Sajish Kumar Das.

    Capacity: 24